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What are the Regulations for Listing Allergens on Food Packaging?

Why are gluten, barley, rye and, oats—which are harmful to individuals with Celiac Disease—not required to be listed as allergens on food...

What are the "Made in USA" Labeling Requirements for a Product Manufactered in U.S. and China?

Our product has two components; one is made in China and the other is made in the U.S. We realize that we have to disclose China, so can we...

What are the Canadian Requirements for Food-Contact Polymers?

We distribute polymers in North America. One such polymer is Polybutadiene for impact modification of HIPS for packaging. In the past we have...

When Should Products be Labeled "Made in USA or China"?

We have vacuum accessory products that we sometimes make here in the states, and sometimes we purchase in China. Can we mark the package "Made in...

Can Declaration for "Meat" be Listed as "Protein" Instead?

I am aware of the cooking temperature disclaimer on packaging: Recommended serving temperature for meat and vegetables is 165o F. Can the word...

What FDA Regulations Apply to Rubber-modified Polystyrene Food Containers?

What FDA regulations are applicable for polybutadiene rubber as a component of polystyrene food containers?

Are Metal Food Containers Required to be 100% BPA Free?

I have been seeing various baby food bottles being labeled as BPA free under public pressure to remove BPA. I am assuming that no part of that...

What are the Packaging Requirements for Individual Pieces of Candy?

In case of hard boiled confectionery wrapping, is it mandatory to use a inner strip of wax paper or foil in conjunction with the reverse printed...

Are Garment Washing Instructions Required on the Outside of a Package?

I have a body shaper garment with a sewn-in garment label that includes washing instructions printed on it, and I am using a box to package the...